With 451 rooms and suites, the resort is designed to bring you close to the Atlantic: many rooms feature private balconies with views of the gardens or the ocean. Family rooms and suites offer extra space and functionality for longer stays. The collection includes sea-view doubles, Junior Suites with panoramic views, and Oceanfront Suites that elevate the experience to a more exclusive retreat. ​​​​

Gastronomy is an integral part of the experience. The Al-andalus Buffet Restaurant combines international dishes with Andalusian specialties, including Mediterranean, Japanese, and Mexican-themed nights. At Manolete, the south of Spain takes center stage, with gazpachos, shrimp fritters, and grilled fish at the heart of the menu. Adding to the offer is the Cataria Restaurant (at Iberostar Selection Andalucía Playa), where Michelin-starred chefs Pablo Vicari and Aitor Arregi reinterpret the coastal traditions of Cádiz with contemporary precision. Finally, the resort's bars, from the poolside to the elegant lobby, ensure that your favorite drink is always within reach.

With Star Camp, fun extends from morning to evening for all ages. This program is the key to happy families, structured for different age categories across three different levels: Monkey for the little explorers with obstacle courses and manual arts; Dolphin , where kids tackle climbing challenges and trampolines; and Eagle , the social hub for teens, featuring gaming consoles and DJ sessions. All this, plus the Aquafun pool and playgrounds scattered throughout the resort, guarantees zero boredom on every family booking!

The spa offers a serene environment with water areas, massages, and treatments available for both adults and children at designated times, making wellness a shared experience. Just a few minutes away, the Iberostar Real Novo Sancti Petri Golf Club features two 18-hole courses framed by dunes and pine forests, designed by Severiano Ballesteros to challenge and inspire golfers while offering unforgettable views of the Atlantic.

Iberostar Waves Royal Andalus reflects the Wave of Change philosophy, with a sustainable approach throughout its operations. Solar panels on the hotel's roof generate renewable electricity and hot water. 90% of the seafood served at the resort comes from responsible and carefully selected sources, reflecting Iberostar's ongoing commitment to ocean protection. An AI system called Winnow helps reduce food waste, and in collaboration with the University of Cádiz, the resort contributes to dune preservation projects along the coast.

Here, every journey not only offers relaxation and discovery but also supports the health of the destination itself, ensuring that the beauty of La Barrosa endures for future generations.